| 国外食源性疾病防控研究现状及启示 |
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| 引用本文： | 帅丽芳,赵勇,银涛,唐博恒.国外食源性疾病防控研究现状及启示[J].农业科学与技术,2013(11):1661-1663. |
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| 作者姓名： | 帅丽芳 赵勇 银涛 唐博恒 |
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| 作者单位： | [1]广州军区疾病预防控制中心,广东广州510507 [2]中山大学,广东广州510080 |
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| 摘 要： | 食源性疾病是一大类全球范围的常见疾病，平均每年有超过十亿人次患病，而我国每年发生食源性疾病暴发事件甚至达数十万起之多。食源性疾病的防控重在预防。从美国、欧盟等发达国家和地区的食品安全监管体制、食品安全法律及监测预警系统等方面进行综述，希望从中借鉴其成功经验，探讨适应我国现有发展阶段施行的食源性疾病监管及防控模式。
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| 关 键 词： | 食源性疾病 监管体制 监测预警系统 防控 |
The Research Status and Enlightenment of Foreign Foodborne Disease Prevention and Control |
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| Lifang SHUAI,Yong ZHAO,Tao YIN,Boheng TANG.The Research Status and Enlightenment of Foreign Foodborne Disease Prevention and Control[J].Agricultural Science ＆ Technology,2013(11):1661-1663. |
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| Authors: | Lifang SHUAI Yong ZHAO Tao YIN Boheng TANG |
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| Institution: | 1. Center for Disease Control and Prevention of Guangzhou Military Command of PLA, Guangznou 510507, China; 2. Sun YAT-SEN University, Guangzhou 510080, China |
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| Abstract: | Foodborne disease is a worldwide il ness and over 1 bil ion people get diseased every year. In China, thousands of foodborne diseases occur every year. It is proved that prevention is the most crucial for control ing foodborne disease. In the research, food safety monitoring system, laws and early warning system in the US and EU were introduced to explore the successful experience and monitoring or control mode suitable for China. |
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| Keywords: | Foodborne disease Supervision system Monitoring and early warningsystem Control |
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