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调优蔬菜生产结构 促进产业健康发展
引用本文:王维,刘仁才,李小平,李德振,余礼涛,万炎生,廖翠红.调优蔬菜生产结构 促进产业健康发展[J].长江蔬菜,2016(14):67-69.
作者姓名:王维  刘仁才  李小平  李德振  余礼涛  万炎生  廖翠红
作者单位:湖北潜江市农业局,433100
摘    要:从政策、规模、结构、特色等方面总结了潜江市"十二五"期间蔬菜产业取得的成果,提出在当前经济新常态下,"十三五"期间蔬菜产业迫切需要改变发展方式,优化产业发展格局,合理配置资源要素,激发产业发展动力。

关 键 词:潜江市  蔬菜产业  生产结构

Adjusting and Optimizing Production Structure for Promoting Healthy Development of Vegetable Industry
WANG Wei,LIU Rencai,LI Xiaoping,LI Dezhen,YU Litao,WAN Yansheng,LIAO Cuihong.Adjusting and Optimizing Production Structure for Promoting Healthy Development of Vegetable Industry[J].Journal of Changjiang Vegetables,2016(14):67-69.
Authors:WANG Wei  LIU Rencai  LI Xiaoping  LI Dezhen  YU Litao  WAN Yansheng  LIAO Cuihong
Abstract:This paper summarized achievements of Qianjiang vegetable industry during the period of the 12th Five Year Plan from the aspects of policy, scale, structure, features, etc. Under the current economic new normal situation, the paper put forward that there was an urgent need to change the development mode, optimize the industrial development pattern, distribute the resource elements rationally and motivate industry development power of vegetable industry, during the period of the 13th Five Year Plan.
Keywords:Qianjiang city  Vegetable industry  Production structure
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