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Evening primrose meal: a source of natural antioxidants and scavenger of hydrogen peroxide and oxygen-derived free radicals. |
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| Authors: | M Wettasinghe F Shahidi |
| Institution: | Department of Biochemistry, Memorial University of Newfoundland, St. John's, Canada. |
| Abstract: | Evening primrose meal (EPM: 1% and 2%, w/w) reduced (p |
| Keywords: | |