Affiliation: | Department of Food Science, National University of Fisheries, Shimonoseki, Yamaguchi 759-6595,; Toyama National Institute of Maritime Technology, Shin-minato, Toyama 933-0239,; Department of Aquabiology, National University of Fisheries, Shimonoseki, Yamaguchi 759-6595,; Department of Chemistry, Mie University, Tsu, Mie 514-8507, and; ITE/IBA Research Institute, Ichinomiya, Aichi 491-0806, Japan |