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微波溶样在农产品砷、汞检测中的应用研究
引用本文:MENG Zhao-fang,范朝晖,CHEN Qiu-sheng,张玺,CHENG Yi. 微波溶样在农产品砷、汞检测中的应用研究[J]. 天津农业科学, 2008, 14(4)
作者姓名:MENG Zhao-fang  范朝晖  CHEN Qiu-sheng  张玺  CHENG Yi
作者单位:天津市农业科学院,中心实验室,天津,300192
基金项目:天津市农科院院长基金项目
摘    要:建立了农产品的微波溶样体系,并准确测定样品中的砷、汞元素含量,通过对国家标准物质杨树叶、菠菜和小麦粉的测定,得到了满意的结果,方法回收率为92.1%~106.2%;精密度为2.3%~4.7%,此方法操作简便、快速、准确,具有非常广阔的应用前景。

关 键 词:微波溶样  农产品    

Study on Application of Microwave Acid-digestion in Determination of As and Hg Elements in Agricul tural Products
MENG Zhao-fang,FAN Zhao-hui,CHEN Qiu-sheng,ZHANG Xi,CHENG Yi. Study on Application of Microwave Acid-digestion in Determination of As and Hg Elements in Agricul tural Products[J]. Tianjin Agricultural Sciences, 2008, 14(4)
Authors:MENG Zhao-fang  FAN Zhao-hui  CHEN Qiu-sheng  ZHANG Xi  CHENG Yi
Abstract:A microwave acid-digestion system was developed for determining As and Hg accurately.The accuracy and precision was verified by using national standard substances of poplar leaves,spinach and wheat powder,the results was shown to be satisfactory.Recovery was in the range of 92.1%~106.2%.Precision of the method was 1.7%~4.7%.This analysis method was simple,fast and accurate with the value of populizing and applying.
Keywords:microwave acid-digestion  agricultural products  As  Hg
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