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大豆凝集素结构及其活性测定方法的研究进展
引用本文:张柏林,秦贵信,刘宁,孙泽威,赵元,王涛,王波. 大豆凝集素结构及其活性测定方法的研究进展[J]. 大豆科学, 2009, 28(1)
作者姓名:张柏林  秦贵信  刘宁  孙泽威  赵元  王涛  王波
作者单位:吉林农业大学动物科学技术学院,吉林长春,130118
基金项目:国家自然科学基金重资助点项目 
摘    要:大豆凝集素是大豆中重要的蛋白质之一,同时也是大豆中主要的抗营养因子之一.自被发现半个世纪以来,大豆凝集素在糖生物化学、血型鉴定、生物医药等领域有着广泛的应用.综述大豆凝集素结构及其活性测定方法,为研究者进一步了解大豆凝集素不同活性测定方法之间的差异,选择合适的大豆凝集素活性测定方法提供依据.

关 键 词:大豆凝集素  结构  活性测定方法

Advances of Research on Structure and Activity Detecting Method of Soybean Agglutinin
ZHANG Bo-lin,QIN Gui-xin,LIU Ning,SUN Ze-wei,ZHA Yuan,WANG Tao,WANG Bo. Advances of Research on Structure and Activity Detecting Method of Soybean Agglutinin[J]. Soybean Science, 2009, 28(1)
Authors:ZHANG Bo-lin  QIN Gui-xin  LIU Ning  SUN Ze-wei  ZHA Yuan  WANG Tao  WANG Bo
Affiliation:ZHANG Bo-lin,QIN Gui-xin,LIU Ning,SUN Ze-wei,ZHAO Yuan,WANG Tao,WANG Bo(College of Animal Science , Technology,Jilin Agricultural University,Changchun 130118,Jilin,China)
Abstract:Soybean agglutinin is the main protein,as well as the main antinutritional factor in soybean.Since discovered more than half of a century,it was widely used in many fields,such as glycobiochemistry,blood type identification,bio-medical.The study reviewed the structure and activity detecting method of soybean agglutinin,which may contribute to learning the difference of different detecting methods better and provide the information for choosing suitable detecting method.
Keywords:Soybean agglutinin  Structure  Activity detecting method  
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