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Influence of continuous magnetic field exposure on water properties and subsequent effects on the growth performance,plasma biochemistry,nutritive value and liver histopathology of Jade Perch Scortum barcoo in a recirculating system
Authors:Sadam M. Hassan  Muhammad A. Sulaiman  Najlaa S. Madlul  Abdalbast H. Fadel  Ridzwan Abdul Rahman
Abstract:A 150‐days study was conducted on the continuous exposure of magnetized water at 0.00, 0.10, 0.15 and 0.20 Tesla (T) on quadruplicate treatments of Jade Perch Scortum barcoo juveniles in a recirculating system. Each replicate consisted of 18 fish with an average weight of 7.52 g over all treatments. The feeding efficiencies, growth, whole‐body proximate plasma parameters, survival were measured and liver histopathology was observed. Our results show no significant improvement in water quality parameters, specific growth rate and body weight gain in this study. However, the best feed conversion ratio was recorded in fish exposed to 0.10, 0.15 and 0.20 T, which are significantly better than the control 0.00 T. Though survival was unaffected but plasma biochemistry and liver histopathology were affected even within the treatment. No liver, plasma or blood abnormalities were detected in fish exposed to 0.10 T and the control 0.00 T. But, one out of four livers from fish in the 0.15 T treatment showed a localized inflammatory response. These changes increased in the liver of fish exposed to 0.20 T, high AST and necrosis in this group is evidence of the liver cells damaged or been at risk. A significantly higher crude protein and lipid were noticed in the exposed fish compared with the control, 0.15 T had the highest crude protein and lipid while the control has the lowest. Based on the overall findings, on growth performance and looking at other factors like absence of any physiological disorder 0.10 T can be used as an effective and affordable technique improve the feeding efficiencies of Jade Perch.
Keywords:cell count  Jade Perch  magnetic device  magnetic field  plasma biochemistry  water quality
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