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Identification of Polyphenolic Compounds in Edible Wild Fruits Grown in the North-West of Italy by Means of HPLC-DAD-ESI HRMS |
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| Authors: | Zorzi Michael Gai Francesco Medana Claudio Aigotti Riccardo Peiretti Pier Giorgio |
| Institution: | 1.Department of Molecular Biotechnology and Health Sciences, University of Torino, Torino, Italy ;2.Institute of Sciences of Food Production, Italian National Research Council, Grugliasco, Italy ; |
| Abstract: | Plant Foods for Human Nutrition - The popularity of edible wild fruits has increased in industrialized countries due to their composition and positive effects. The aim of this study has been to... |
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