| 淀粉的特性与应用研究现状及发展对策 |
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| 引用本文： | 谢碧霞,钟秋平,谢涛,李安平. 淀粉的特性与应用研究现状及发展对策[J]. 经济林研究, 2004, 22(4): 61-64,90 |
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| 作者姓名： | 谢碧霞 钟秋平 谢涛 李安平 |
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| 作者单位： | 中南林学院资源与环境学院,湖南,株洲,412006;中南林学院资源与环境学院,湖南,株洲,412006;中国林科院亚林中心,江西,分宜,336600 |
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| 基金项目： | 国家自然科学基金项目"橡实淀粉加工特性的变化规律的研究"(C020605)。 |
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| 摘 要： | 本文在论述淀粉特性最新研究进展和淀粉在工业上的应用的基础上,根据存在的问题及我国实际情况,提出了今后淀粉的研究方向与发展对策。
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| 关 键 词： | 淀粉 变性淀粉 淀粉特性 应用 |
| 文章编号： | 1003-8981(2004)04-0061-04 |
Properties,Application and Development Strategies of Starch |
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| XIE Bi-Xia,ZHONG Qiu-Ping. Properties,Application and Development Strategies of Starch[J]. Economic Forest Researches, 2004, 22(4): 61-64,90 |
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| Authors: | XIE Bi-Xia ZHONG Qiu-Ping |
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| Affiliation: | XIE Bi-Xia~1,ZHONG Qiu-Ping~ |
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| Abstract: | Starch is an important industry material. The research on its properties and application are a lot recently. According to the existing problem and technique, the research direction and development measure were put forward based on the latest research development and its application in industry. |
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| Keywords: | Starch modified starch starch properties application |
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