| 环境条件对大豆化学品质影响的研究进展 |
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| 引用本文： | 宁海龙,杨庆凯. 环境条件对大豆化学品质影响的研究进展[J]. 东北农业大学学报, 2003, 34(1): 81-85 |
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| 作者姓名： | 宁海龙 杨庆凯 |
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| 作者单位： | 东北农业大学大豆研究所,黑龙江,哈尔滨,150030 |
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| 基金项目： | 国家自然科学基金资助项目 ( 3 0 13 0 12 0 ) |
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| 摘 要： | 大豆化学品质受到环境条件的影响。通过对国内外 30多篇研究论文的分析 ,从地理因子的原产地、地理经纬度、海拔高度、栽培年分及地点和生态因子的温度、光照强度、水分、土壤营养元素等方面综述并探讨了环境条件对大豆化学品质的影响。以期为大豆优质栽培、育种提供理论依据
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| 关 键 词： | 大豆 化学品质 环境条件 |
| 文章编号： | 1005-9369(2003)01-0081-05 |
| 修稿时间： | 2002-03-21 |
Development of the study on effect of environment on the chemical qualities of soybean |
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| NING Hai long,YANG Qing kai. Development of the study on effect of environment on the chemical qualities of soybean[J]. Journal of Northeast Agricultural University, 2003, 34(1): 81-85 |
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| Authors: | NING Hai long YANG Qing kai |
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| Abstract: | Soybean chemical qualities were affected significantly by all kinds of factors from environment condition.According to analysis of 35 internal and oversea essays,the effect of environment condition,such as original locate,geographical latitude,planting years and sites,temperature,light,moistrue and soil nutrition elements on the chemical qualities of soybean,were summarized and discussed in this paper.The object of this paper is to propose theory basis for high quality cultivation and breeding of soybean. |
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| Keywords: | soybean chamical qualities enviroment condition |
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