| 猕猴桃新品种‘脐红’ |
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| 引用本文： | 郁俊谊,刘占德,姚春潮,陈永安.猕猴桃新品种‘脐红’[J].园艺学报,2015,42(7):1409-1410. |
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| 作者姓名： | 郁俊谊 刘占德 姚春潮 陈永安 |
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| 作者单位： | 西北农林科技大学园艺学院，陕西杨凌 712100 |
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| 基金项目： | 国家林业局‘948’项目（2011-4-46）；西安市科技攻关专项[NC1303（1）] |
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| 摘 要： | ‘脐红’猕猴桃是‘红阳’的芽变优系。果实近圆柱形,平均单果质量97 g。果皮绿色,无绒毛,果顶下凹,萼洼处有明显的肚脐状突起。果肉黄绿色,果心周围有放射状红色图案,肉质细,多汁,鲜果含总糖12.56%,有机酸1.14%,维生素C 0.972 mg·g-1,软熟后可溶性固形物19.9%。树势旺,抗逆性较强。在陕西关中地区9月下旬成熟,耐贮性强。
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| 关 键 词： | 猕猴桃 品种 |
A New Kiwifruit Cultivar‘Qihong’ |
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| YU Jun-Yi,LIU Zhan-De,YAO Chun-Chao,CHEN Yong-An.A New Kiwifruit Cultivar‘Qihong’[J].Acta Horticulturae Sinica,2015,42(7):1409-1410. |
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| Authors: | YU Jun-Yi LIU Zhan-De YAO Chun-Chao CHEN Yong-An |
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| Institution: | College of Horticulture，Northwest A & F University，Yangling，Shaanxi 712100，China |
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| Abstract: | ‘Qihong’is a new kiwifruit cultivar selected from‘Hongyang’. The cultivar has good characteristics. The fruit shape is nearly cylindrical. The average fruit weight is 97 g. It has high quality（total sugar 12.56%，TA 1.14% and vitamin C 0.972 mg ? g-1）and relatively long storage life. The ripening date is the end of September. |
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| Keywords: | kiwifruit cultivar |
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