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生态农业建设与绿色食品生产
引用本文:杜石. 生态农业建设与绿色食品生产[J]. 北方水稻, 2003, 0(4): 7-8
作者姓名:杜石
作者单位:辽宁省绿色食品发展中心,辽宁,沈阳,110003
摘    要:针对我国农业和食品发展要实现的目标,阐述了我国农业所面临的种种挑战。如:生态危机日益严重;城乡人民对食物的要求不断提高;国际农产品及食品市场竞争激烈;提出了生态农业的特征,绿色食品的概念和体系构成,同时指出生态农业和绿色食品都是可持续发展理论与实践的模式,更具中国特色,更适合我国国情。

关 键 词:我国农业  食品发展  生态农业  绿色食品
文章编号:1007-5003(2003)04-0007-02
修稿时间:2003-04-10

Ecological Agriculture Construction and Green Food Production
Du Shi. Ecological Agriculture Construction and Green Food Production[J]. North Rice, 2003, 0(4): 7-8
Authors:Du Shi
Abstract:Many challenges our country agriculture faced are stated in accordance with the objectives that agriculture and food development will reach.Such as:ecological crisis is serious day by day;the demand of urban and rural people to green food is increasing;there are intense competition in international agricultural products market and food market.Then the character of ecological agriculture and the concept and composing system of green food are advanced.At the same time ,point out ecological agriculture and green food,the theory and the practice patterns of sustained development ,are more suitable to our country condition with more Chinese features.
Keywords:our country agriculture  food development  ecological agriculture  green food  
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