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大豆籽粒油分蛋白质产量的适宜收获期
引用本文:王继安,孙志强.大豆籽粒油分蛋白质产量的适宜收获期[J].中国油料作物学报,1991(4).
作者姓名:王继安  孙志强
作者单位:吉林省农科院大豆研究所 (王继安),吉林省农科院大豆研究所(孙志强)
摘    要:以二个主要栽培品种吉林21号和长农4号为材料,研究籽粒、油分、蛋白质产量的适宜收获期。结果表明,黄秆期是大豆籽粒产量和蛋白质产量的适宜收获期,黄叶期是油分产量的适宜收获期,过熟期收获经济效益明显下降。

关 键 词:大豆  适宜收获期  产量  品质

THE OPTIMUM HARVESTING TIMES FOR YIELD OF SEED, OIL AND PROTEIN IN SOYBEAN
Wang Jian Sun Zhiqiang.THE OPTIMUM HARVESTING TIMES FOR YIELD OF SEED, OIL AND PROTEIN IN SOYBEAN[J].Chinese Journal of Oil Crop Sciences,1991(4).
Authors:Wang Jian Sun Zhiqiang
Abstract:Two most widely grown soybean cultivars in Jilin province,Jilin No.21 and Changnong No.4,were selected as the testing matsrials to study the optimum harvesting time for yield of soybean seed,oil and protein.The results indicated that the optimum harvesting time for seed yield and protein was at the yellow stalk stage,while the optimum harvesting time for oil yield was at yellow leaf stage.Over maturing in the field may cause significant loes in economic profit.
Keywords:Soybean  Optimum harvesting time  Yield  Seed quality  
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