Long-term effect of photoperiod manipulation on growth, maturation and flesh quality in Atlantic halibut |
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Authors: | Albert K Imsland Bjørn Roth Atle Foss Erik Vikingstad Sigurd O Stefansson Skjalg Pedersen Trond Sandvik & Birgitta Norberg |
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Institution: | Akvaplan-niva Iceland Office, Kópavogur, Iceland; Department of Biology, High Technology Centre, University of Bergen, Bergen, Norway; Norconserv A/S, Nofima Food, Stavanger, Norway; Akvaplan-niva Bergen, Nordnes, Bergen, Norway; Marine Harvest Norway, Oslo, Norway; Institute of Marine Research, Austevoll Aquaculture Research Station, Storebø, Norway |
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Abstract: | The aim of this study was to investigate the effect of continuous light at different stages during the production cycle of Atlantic halibut Hippoglossus hippoglossus L. on growth, age at first maturity, endocrine parameters and flesh quality. A group of juvenile halibut mean (SD), initial weight 191.3 g (44.7)] was reared in indoor tanks under ambient temperature conditions for 38 months until harvesting (mean final weight, 4.6 kg). The entire photoperiod experiment was divided into four phases, where the fish in each phase were exposed to either natural photoperiod (62°33'N) or continuous light (L). Thus, the following five photoperiod combinations were tested: (a) Control group (NNNN), (b) Group 2A (NLNN), (c) Group 2B (NNLN), (d) Group 2C (NNNL) and (e) Production group (LNNN). Exposure to continuous light stimulated growth, and the final mean weights of Groups 2A and 2B were 23% and 11% higher than those of the Control group (NNNN). The final plasma 11-ketotestosteron levels were lower in Groups 2A (2.94 ng mL?1) and 2B (2.46 ng mL?1) compared with the Control (5.29 ng mL?1), Group 2C (5.09 ng mL?1) and the Production group (4.78 ng mL?1) during spring 2007 (age 4 years), indicating higher age at first maturity in Groups 2A and 2B. Photoperiod regime had only a minor, and transient, effect on flesh-quality traits of the fish, whereas a significant seasonal effect was seen with a tendency towards increased gaping, lower pH, lower hardness and lower shear force in July compared with December and March. |
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Keywords: | marine flatfish fillet characteristics reproductive steroids age-at-maturity |
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