| 固相微萃取结合GC-MS法分析龙蒿油中的致香成分 |
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| 引用本文： | 王 月,吴晶晶,潘玉灵,张峻松,张欣敏. 固相微萃取结合GC-MS法分析龙蒿油中的致香成分[J]. 陕西农业科学, 2023, 69(8): 19-22 |
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| 作者姓名： | 王 月 吴晶晶 潘玉灵 张峻松 张欣敏 |
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| 作者单位： | (1. 广西中烟工业有限责任公司 南宁 530001;2.郑州轻工业大学 食品与生物工程学院 郑州 450002) |
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| 摘 要： | 龙蒿油中的致香成分的构成研究较少，本文采用固相微萃取结合气相色谱质谱联用技术对龙蒿油中的化学成分进行分析，确定了龙蒿油中70种香气特征的化学物质。分析了主要致香成分对整体风味影响及主要作用。
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| 关 键 词： | 龙蒿油、固相微萃取、致香成分、气相色谱质谱联用仪 |
Analysis of Aromatic Components in Artemisia dracunculus Oil by SPME Combined with GC-MS |
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| WANG Yue,WU Jingjing,PAN Yuling,ZHANG Junsong,ZHANG Xinmin. Analysis of Aromatic Components in Artemisia dracunculus Oil by SPME Combined with GC-MS[J]. Shaanxi Journal of Agricultural Sciences, 2023, 69(8): 19-22 |
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| Authors: | WANG Yue WU Jingjing PAN Yuling ZHANG Junsong ZHANG Xinmin |
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| Abstract: | The analysis of aroma constituents in Artemisia dracunculus oil has been relatively limited in previous studies. Solid-phase microextraction (SPME) conbined with gas chromatography-mass spectrometry (GC-MS) were used to investigate the chemical composition of Artemisia dracunculus oil. Through this analytical , a total of 70 distinct aroma compounds were identified, the effect of the major aroma on the overall flavor was also analyzed in this study |
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