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东北各地市农业综合竞争力评价研究
引用本文:陈学渊.东北各地市农业综合竞争力评价研究[J].中国农学通报,2010,26(17):298-303.
作者姓名:陈学渊
作者单位:中国农业科学院农业资源与农业区划研究所,北京,100081
摘    要:本文通过构建农业综合竞争力评价指标体系,采用因子分析方法,对东北36个地级市农业综合竞争力进行评估与比较。研究发现农业综合竞争力在东北地区之间不均衡,最强的是东北三省中部地区,其次是东部部分地区,中部周边部分地区偏弱。因此,缩小各地区农业发展的差距,进行农业结构调整和增强落后地区的农业综合发展能力是关键。

关 键 词:烤烟  烤烟  早熟  生育期  抗病性  经济性状  
收稿时间:8/7/2009 12:00:00 AM
修稿时间:2009/12/3 0:00:00

Evaluation of Agricultural Comprehensive Competitiveness in Northeast of China by Factor Analysis
Chen Xueyuan,Tang Huajun,Wu Yongchang,Lu Bu,Li Quanxin.Evaluation of Agricultural Comprehensive Competitiveness in Northeast of China by Factor Analysis[J].Chinese Agricultural Science Bulletin,2010,26(17):298-303.
Authors:Chen Xueyuan  Tang Huajun  Wu Yongchang  Lu Bu  Li Quanxin
Institution:(Chinese Academy of Agricultural Sciences Institute of Agricultural Resources and Regional Planning, Beijing 100081)
Abstract:By constructing evaluation index system of agricultural comprehensive competitiveness, the paper compared and evaluated agricultural comprehensive competitiveness of 36 prefecture cities in northeast of China using factor analysis method. Research showed that the agricultural comprehensive competitiveness in different areas of northeast of China was imbalance, and the strongest one was central regions in three northeast provinces, next came some east areas, and some areas around central region was relatively weak. Therefore, it was critical to adjust agricultural structure and made backward areas stronger for narrowing regional agriculture development disparity.
Keywords:agricultural comprehensive competitiveness  evaluation  northeast
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