NO, N2O, CH4 and CO2 fluxes in winter barley field of Japanese Andisol as affected by N fertilizer management

The study was carried out at the experimental station of the Japan International Research Center for Agricultural Sciences to investigate gas fluxes from a Japanese Andisol under different N fertilizer managements: CD, a deep application (8 cm) of the controlled release urea; UD, a deep application (8 cm) of the conventional urea; US, a surface application of the conventional urea; and a control, without any N application. NO, N₂O, CH₄ and CO₂ fluxes were measured simultaneously in a winter barley field under the maize/barley rotation. The fluxes of NO and N₂O from the control were very low, and N fertilization increased the emissions of NO and N₂O. NO and N₂O from N fertilization treatments showed different emission patterns: significant NO emissions but low N₂O emissions in the winter season, and low NO emissions but significant N₂O emissions during the short period of barley growth in the spring season. The controlled release of the N fertilizer decreased the total NO emissions, while a deep application increased the total N₂O emissions. Fertilizer-derived NO-N and N₂O-N from the treatments CD, UD and US accounted for 0.20±0.07%, 0.71±0.15%, 0.62±0.04%, and 0.52±0.04%, 0.50±0.09%, 0.35±0.03%, of the applied N, respectively, during the barley season. CH₄ fluxes from the control were negative on most sampling dates, and its net soil uptake was 33±7.1 mg m⁻² during the barley season. The application of the N fertilizer decreased the uptake of atmospheric CH₄ and resulted in positive emissions from the soil. CO₂ fluxes were very low in the early period of crop growth while higher emissions were observed in the spring season. The N fertilization generally increased the direct CO₂ emissions from the soil. N₂O, CH₄ and CO₂ fluxes were positively correlated (P<0.01) with each other, whereas NO and CO₂ fluxes were negatively correlated (P<0.05). The N fertilization increased soil-derived global warming potential (GWP) significantly in the barley season. The net GWP was calculated by subtracting the plant-fixed atmospheric CO₂ stored in its aboveground parts from the soil-derived GWP in CO₂ equivalent. The net GWP from the CD, UD, US and the control were all negative at −243±30.7, −257±28.4, −227±6.6 and −143±9.7 g C m⁻² in CO₂ equivalent, respectively, in the barley season.