| 采前栽培技术措施对有机酿酒葡萄品质的影响 |
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| 引用本文： | 王辉,赵晨霞. 采前栽培技术措施对有机酿酒葡萄品质的影响[J]. 北京农业, 2009, 0(3) |
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| 作者姓名： | 王辉 赵晨霞 |
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| 作者单位： | 北京农业职业学院,北京,102442 |
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| 基金项目： | 北京市教育委员会科技发展计划面上项目 |
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| 摘 要： | 通过在葡萄枝条出土、绑蔓期间设置不同的坐果高度,在葡萄转色期进行摘叶、架面下铺设反光膜等采前栽培技术,研究改变葡萄微气候的技术措施对酿酒葡萄品质的影响。结果表明,采用70cm的坐果高度、对结果部位进行摘叶、在架面下铺设反光膜的处理方式能够使酿酒葡萄的品质得到一定的提高。
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| 关 键 词： | 酿酒葡萄 微气候 采前技术措施 品质影响 |
Influence of the Cultural Technique Measure before Pick on the Quality of Organic Wine Grape |
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| Wang Hui,Zhao Chenxia. Influence of the Cultural Technique Measure before Pick on the Quality of Organic Wine Grape[J]. Beijing Agriculture, 2009, 0(3) |
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| Authors: | Wang Hui Zhao Chenxia |
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| Abstract: | The cultural technique measure before pick which through establish different result altitude when the grape branch is unearthed and the branch is tied, taking off the leaves at color change time, Shop reflective film under surface, Research the influence which through the cultural technique measure of change wine grape micro-climate on the quality of wine grape, The results showed that,Fruiting by 70 cm height, the results of the processing site to taking off the leaves , Shop reflective film under surface ... |
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| Keywords: | wine grape micro-climate quality influence cultural technique measure before pick |
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