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北京地区“老口味”薄皮甜瓜品种比较试验
引用本文:李婷,刘中华,曾剑波,李云飞,叶长锁,吕金宝. 北京地区“老口味”薄皮甜瓜品种比较试验[J]. 长江蔬菜, 2016, 0(6): 47-49. DOI: 10.3865/j.issn.1001-3547.2016.06.018
作者姓名:李婷  刘中华  曾剑波  李云飞  叶长锁  吕金宝
作者单位:1. 北京市农业技术推广站,100029;2. 北京市优质农产品产销服务站;3. 北京市大兴区农业技术推广站;4. 北京市农业局宣传教育中心
基金项目:北京市农业局团队建设专项“西甜瓜产业技术体系北京市创新团队”(BAIC10-2016);北京市农业局科技新星项目“网纹甜瓜网纹形成期灌水制度的试验研究”(20150206)
摘    要:为了筛选出适宜北京设施种植的高品质、高产量的"老口味"薄皮甜瓜品种,收集了7个品种作为材料,调查不同品种的田间性状、生育期,测定果实横径、纵径、单果质量、含糖量等指标。试验结果表明,各品种在果实外观、单果质量、含量糖、口感等方面均存在一定差异,综合表现以口口脆最佳,其植株长势健壮、产值高、口感好,在北京地区有较大的推广前景。

关 键 词:“老口味”薄皮甜瓜  北京地区  品质  产量

Comparison of Different Old Taste Thin-skinned Melon Cultivars
LI Ting,LIU Zhonghua,ZENG Jianbo,LI Yunfei,YE Changsuo,LV Jinbao. Comparison of Different Old Taste Thin-skinned Melon Cultivars[J]. Journal of Changjiang Vegetables, 2016, 0(6): 47-49. DOI: 10.3865/j.issn.1001-3547.2016.06.018
Authors:LI Ting  LIU Zhonghua  ZENG Jianbo  LI Yunfei  YE Changsuo  LV Jinbao
Abstract:In order to screening out old taste thin-skinned melon cultivars which were suitable for greenhouse cultivation in Beijing with high quality and high yield, we investigated field characters and growth periods of seven cultivars, and measured their fruits' transverse diameter and vertical diameter, single fruit weight and sugar content. The results showed that, the seven cultivars had certain differences in fruit appearance, single fruit weight, sugar content and taste. Among them, Koukoucui possessed best comprehensive performance with vigorous growth, high output and good taste, so the cultivar had good prospects to be widely promoted in Beijing area.
Keywords:Old taste thin-skinned melon  Beijing area  Quality  Yield
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