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Effects of elevated CO2 and temperature on interactions of grapevine and powdery mildew: first results under phytotron conditions
Authors:Pugliese  M.  Gullino  M. L.  Garibaldil  A.
Affiliation:11.Centre of Competence for the Innovation in the agro-environmental sector (AGROINNOVA), University of Torino, Grugliasco, Italy
;21.Di.Va.P.R.A. — Plant Pathology, University of Torino, Grugliasco, Italy
;
Abstract:Journal of Plant Diseases and Protection - This study reports the effect of increased CO2 and temperature on powdery mildew (Erysiphe necatrix) of grapevine evaluated under controlled conditions....
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