| 薄皮甜瓜新品种‘陕甜9号’ |
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| 引用本文： | 张会梅,杜军志,洪晓强.薄皮甜瓜新品种‘陕甜9号’[J].园艺学报,2019,46(4):811-812. |
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| 作者姓名： | 张会梅 杜军志 洪晓强 |
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| 作者单位： | 西北农林科技大学园艺学院，陕西杨凌 712100 |
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| 基金项目： | 西北农林科技大学阎良甜瓜试验示范站项目（Z228021625）；西北农林科技大学科技成果推广专项（Z222021717）；陕西省重点研发计划项目（2018NY-047） |
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| 摘 要： | ‘陕甜9号’是用‘E13’作母本,‘C20’作父本杂交育成优质抗病薄皮甜瓜新品种。植株生长势中强,果实短梨形,平均单果质量500 g,果皮光滑,黄白色,果肉浅绿至白色,中心可溶性固形物含量14.7%,耐贮运。全生育期85～100 d,果实发育期28～32 d,抗病、抗逆性较强。适应于黑龙江、河北、甘肃、新疆等地区保护地及露地栽培。
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| 关 键 词： | 甜瓜 优质 抗病 品种 |
A New Melon Cultivar‘Shantian 9’ |
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| ZHANG Huimei,DU Junzhi,HONG Xiaoqiang.A New Melon Cultivar‘Shantian 9’[J].Acta Horticulturae Sinica,2019,46(4):811-812. |
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| Authors: | ZHANG Huimei DU Junzhi HONG Xiaoqiang |
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| Institution: | College of Horticulture，Northwest A ＆ F University，Yangling，Shaanxi 712100，China |
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| Abstract: | ‘Shantian 9’is developed by crossing E13 as female parent with C20 as male parent. The whole growth period is 85–100 days and the fruit development period is 28–32 days. The fruit is short pear shaped with yellow-white skin. The flesh is green-white. The central soluble solids content is 14.7%. The average fruit weight is 500 g. The cultivar has good tolerance to stress and transportation. It is suitable for protected-field and open-field cultivation in Heilongjiang，Hebei，Gansu，Xinjiang，etc. |
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| Keywords: | melon high quality disease resistance cultivar |
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