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不同改良剂对棕红壤酸性的改良效果
引用本文:胡德春,李贤胜,尚健,唐礼彬,戴华芹.不同改良剂对棕红壤酸性的改良效果[J].土壤,2006,38(2):206-209.
作者姓名:胡德春  李贤胜  尚健  唐礼彬  戴华芹
作者单位:1. 安徽省宣城市土壤肥料工作站,安徽,宣城,242000
2. 安徽省郎溪县土壤肥料工作站,安徽,郎溪,242100
摘    要:对安徽省宣城地区酸性土壤改良剂的种类筛选和施用量进行研究,结果表明:选择熟石灰粉、碳酸钙粉、白云石粉都能较好地改良土壤酸性,使作物大幅增产;适宜的改良剂施用量为:熟石灰粉1125~1687.5kg/hm2、碳酸钙粉1500~2250kg/hm2,白云石粉1500~3000kg/hm2。

关 键 词:改良剂  棕红壤  酸性  油菜

Influences of Various Modifiers on Acidity of Brown Red Soil
HU De-chun,LI Xian-sheng,SHANG Jian,TANG Li-bin and DAI Hua-qin.Influences of Various Modifiers on Acidity of Brown Red Soil[J].Soils,2006,38(2):206-209.
Authors:HU De-chun  LI Xian-sheng  SHANG Jian  TANG Li-bin and DAI Hua-qin
Institution:1 Xuancheng Soil and Fertilizer Station, Xuancheng, Anhui 242000, China; 2 Langxi SoU and Fertilizer Station, Langxi, Anhui 242100, China
Abstract:The influences of different modifiers on the acidity of brown red soil in Xuancheng City of Anhui Province were studied. The results showed that white lime power, calcium carbonate power and dolomite power all worked well on improving brown red acidity and increasing cole yield, and the feasible applied amounts of modifiers should be 1125 ~ 1687.5 kg/hm2 of white lime power, 1500 ~ 2250 kg/hm2 of calcium carbonate power and 1500 ~ 3000 kg/hm2 of dolomite powder.
Keywords:Modifier  Brown red soil  Acidity  Cole
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