| 羊血球水解蛋白和酸变性血浆蛋白对肉仔鸡生产性能的影响 |
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| 引用本文： | 余雄,徐卫锋,朱文涛,王宏斌.羊血球水解蛋白和酸变性血浆蛋白对肉仔鸡生产性能的影响[J].新疆农业科学,2005,42(1):54-56. |
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| 作者姓名： | 余雄 徐卫锋 朱文涛 王宏斌 |
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| 作者单位： | 新疆农业大学动物营养实验室,新疆,乌鲁木齐,830052 |
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| 基金项目： | 新疆农业大学动物营养实验室 |
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| 摘 要： | 在肉仔鸡日粮中添加盐酸水解羊血球蛋白和酸变性血浆蛋白,研究对鱼粉的替代效果.结果显示,羊血球水解蛋白和酸变性血浆蛋白均可代替鱼粉而不影响肉鸡的生长速度,且更为经济.利用盐酸来处理血液蛋白是一种较为有效的改善血粉品质的方法.
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| 关 键 词： | 羊血球水解蛋白 酸变性血浆蛋白 肉仔鸡 生长 |
| 文章编号： | 1001-4330(2005)01-0054-03 |
| 收稿时间： | 2005-01-25 |
| 修稿时间： | 2004年9月10日 |
The Effect of Hydrolyzed Blood Protein and Denatured Plasma Protein on Production Performance of Broilers |
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| YU Xiong,XU We-fen,ZHU Wen-tao,WANG Hong-bin.The Effect of Hydrolyzed Blood Protein and Denatured Plasma Protein on Production Performance of Broilers[J].Xinjiang Agricultural Sciences,2005,42(1):54-56. |
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| Authors: | YU Xiong XU We-fen ZHU Wen-tao WANG Hong-bin |
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| Abstract: | The effect of the substitution of hydrolyzed blood-cell protein and denatured plasma protein for fish meal in the diet of broilers was studied in our experiment. The result indicated that HSBP and DSPP both can substitute for the fish meal, do not affect growth of broilers and are also inexpensive in economy. The treating hydrolyzed blood protein with hydrochloric acid is an effective method to improve blood meal. |
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| Keywords: | hydrolyzed blood-cell protein of sheep acid denatured plasma broiler growth |
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