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PEG渗调对苦瓜种子活力和膜脂过氧化的影响
引用本文:黄祥富,蒋明兰.PEG渗调对苦瓜种子活力和膜脂过氧化的影响[J].种子,1999(2):7-9.
作者姓名:黄祥富  蒋明兰
作者单位:[1]中山大学生命科学学院 [2]西江大学生物系
摘    要:15% ̄35%PEG能提高苦瓜种子活力,但以25%PEG渗调效果最好,经25%PEG渗调4小时,发芽率、生长势和活力指数分别由对照的62.5、3.05和1.95提高到90.6、7.88和7.15。实验表明,PEG可明显提高苦弧种子SOD和CAT的活性,并能抑制LOX的活性。经25%PEG处理后SOD和CAT的活性分别由对照的62.0、7.2提高到111.8和11.4,LOX活性由1.27降低到0.

关 键 词:苦瓜  种子  渗透调节  种子活力  膜脂过氧化  PEG

The Effect of Osmoconditioning with PEG on the Vigor of Balsampear (Momordica charantia L.) Seeds and Peroxidation of Cell Membrance Lipids
Huang Xiangfu.The Effect of Osmoconditioning with PEG on the Vigor of Balsampear (Momordica charantia L.) Seeds and Peroxidation of Cell Membrance Lipids[J].Seed,1999(2):7-9.
Authors:Huang Xiangfu
Abstract:The vigor of balsampear seeds could be raised by osmoconditioning with 15 % - 35 % concentration PEG, and the effect of 25% PEG was best. After soaking for 4 hours in 25% PEG solution, germination percentage, germination index and vigor index were in creased from 62. 5,5. 27, 1. 95 to 90. 6, 7. 3 and 7. 15 respectively. The result showed the activities of SOD and CAT were increased by osmoconditioning with PEG, and the activity of LOX was declined. After osmoconditioning with 25% PEG, the permeability of ecll membrance was improved and electral conductivity of the solution decreased.
Keywords:PEG osmoconditioning Balsampear seed Seed vigor Peroxidation of membrance lipid
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