| 福建野生大豆主要性状及其相关分析 |
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| 引用本文： | 黄建成,童川拉,徐树传.福建野生大豆主要性状及其相关分析[J].中国油料作物学报,1991(2). |
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| 作者姓名： | 黄建成 童川拉 徐树传 |
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| 作者单位： | 福建省农科院耕作研究所
(黄建成，童川拉)，福建省农科院耕作研究所(徐树传) |
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| 摘 要： | 本文根据352份野生大豆和16份半野生大豆的主要农艺性状和品质的资料进行分析,结果表明:野生大豆的单株粒重、单株荚数变异较大,二者呈极显著正相关,其他性状间的相关性不显著。野生大豆的蛋白质和脂肪含量均低于半野生大豆,且变异较小。野生、半野生大豆的蛋白质与脂肪含量间呈显著或极显著正相关。
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| 关 键 词： | 野生大豆 农艺性状 品质 相关分析 |
CORRELATION ANALYSIS OF MAIN CHARACTERS OF WILD SOYBEAN IN FUJIAN |
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| Huang Jiancheng Tong Chuanla Xu Shuchuan.CORRELATION ANALYSIS OF MAIN CHARACTERS OF WILD SOYBEAN IN FUJIAN[J].Chinese Journal of Oil Crop Sciences,1991(2). |
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| Authors: | Huang Jiancheng Tong Chuanla Xu Shuchuan |
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| Abstract: | In the paper the main agronomic characters and quality of 352 wild soybeans and 16 semi-cultivated soybeans were analysed.The rasult showed as fo-llows:The variation in wild soybeans is evident in seed weight per plant and pods number per plant.There was moderately significant positive correlation between seed weight per plant and pods number per plant.The others have no significant correlation each other.Both the protein and the fat content in wild soybeans were lower than those of semi-cultivated soybeans.In addition,their variation is only slight.The protein and the fat content in wild soybeans and semi-cultivated soybeans showed significant or moderately significant positive correlation. |
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| Keywords: | Wild soybean Agronomic character Quality Correaation analysis |
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