Incubation experimentale et developpement embryonnaire de la daurade royale, Sparus aurata (L.), a differentes temperatures

Eggs of raised gilthead bream, Sparus aurata (L.), were incubated to hatching at various temperatures ranging from 7.7°C to 26.3°C. For four stages of development, the relationship between temperature and incubation time is given. Time from fertilization to hatching varies from 135 h at 11°C to 40 h at 21.3°C. In our experiments no egg hatched below 11°C or above 22°C. The highest hatching rate and the lowest rate of larval abnormalities were both observed at 14.5°C which is also the spawning temperature.