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| Postharvest induction modeling method using UV irradiation pulses for obtaining resveratrol-enriched table grapes: a new "functional" fruit? | |
| 引用本文： | Cantos E,Espín JC,Tomás-Barberán FA.Postharvest induction modeling method using UV irradiation pulses for obtaining resveratrol-enriched table grapes: a new "functional" fruit?[J].Journal of agricultural and food chemistry,2001,49(10):5052-5058. |
| 作者姓名： | Cantos E Espín JC Tomás-Barberán FA |
| 摘 要： | |
| 本文献已被 PubMed 等数据库收录！ | |