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| 大豆磷脂油对河田鸡脂肪代谢与肉质性状的影响 | |
| 引用本文： | 杨烨,文杰,陈继兰,冯玉兰,谢新东,缪伏荣,李忠荣,涂化章. 大豆磷脂油对河田鸡脂肪代谢与肉质性状的影响[J]. 中国家禽, 2005, 27(12): 17-19 |
| 作者姓名： | 杨烨 文杰 陈继兰 冯玉兰 谢新东 缪伏荣 李忠荣 涂化章 |
| 作者单位： | 1. 中国农业科学院畜牧研究所,北京100094;福建省农科院畜牧兽医研究所,福建,福州,350003 2. 中国农业科学院畜牧研究所,北京100094; 3. 福建省农科院畜牧兽医研究所,福建,福州,350003 4. 福建省长汀县远山河田鸡发展有限公司,福建,长汀,366300 |
| 摘 要： | 研究了大豆磷脂对河田鸡生产性能、脂肪代谢和肉质性状的影响。结果表明，在日粮中添加大豆磷脂，可改善生产性能，降低料肉比，提高肌内脂肪含量，而降低腹脂率。在日粮中添加大豆磷脂可以显著降低肝脏苹果酸酶(ME)活性以及降低肌肉的滴水损失、烹饪损失、剪切力。 |
| 关 键 词： | 大豆磷脂油 河田鸡 脂肪代谢 肉质性状 生产性能 饲料添加剂 |
| 修稿时间： | 2005-05-24 |
The Effect of Soybean Lecithin on the Lipid Metabolism and Meat Quality of the Hetian Chickens |
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| Yang Ye,WEN Jie,Chen Jilan,Feng Yulan,Xie Xindong,Miao Furong,Li Zhongrong,Tu Huazhang. The Effect of Soybean Lecithin on the Lipid Metabolism and Meat Quality of the Hetian Chickens[J]. China Poultry, 2005, 27(12): 17-19 | |
| Authors: | Yang Ye WEN Jie Chen Jilan Feng Yulan Xie Xindong Miao Furong Li Zhongrong Tu Huazhang |
| Affiliation: | Yang Ye1,2,Wen Jie1,Chen Jilan1,Feng Yulan2,Xie Xindong2,Miao Furong2,Li Zhongrong2,Tu Huazhang3 |
| Abstract: | The effects of soybean lecithin on the production,lipid deposit and distribution, and meat quality of Hetian chicken were studied in thin paper.The results were as follows:the feed supplemented with soybean lecithin increased production and IMF levels and decreased the feed/gain and PAF.The levels of the hepatic ME activity and muscle dropping loss,and cooking loss and shear force value of chicken fed soybean lecithin also decreased. |
| Keywords: | Hetian chickens intramuscualr fat soybean lecithin meat quality traits |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ | |