| 牡蛎壳在水质改良中的应用 |
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| 引用本文： | 林荣晓,苏永昌,刘淑集,王茵,吴成业. 牡蛎壳在水质改良中的应用[J]. 福建水产, 2012, 34(5): 428-431 |
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| 作者姓名： | 林荣晓 苏永昌 刘淑集 王茵 吴成业 |
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| 作者单位： | 1. 福建农林大学食品科学学院,福建福州350002 福建省水产研究所,福建厦门361013
2. 福建省水产研究所,福建厦门,361013 |
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| 基金项目： | 福建省省属公益类科研院所基本科研专项 |
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| 摘 要： | 牡蛎壳能有效减少水体中多种污染物的含量,具有良好的水质改良能力。本文综述了牡蛎壳的主要成分、结构,以及牡蛎壳改良水质的原理,介绍其在水处理中用来脱磷、除重金属、去染料及其他污染物的研究、应用现状,并对其开发应用前景进行了展望。
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| 关 键 词： | 牡蛎壳 水质改良 应用 |
The application of oyster shell in water quality improvement |
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| LIN Rong-xiao,SU Yong-chang,LIU Shu-ji,WANG Yin,WU Cheng-ye. The application of oyster shell in water quality improvement[J]. Journal of Fujian Fisheries, 2012, 34(5): 428-431 |
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| Authors: | LIN Rong-xiao SU Yong-chang LIU Shu-ji WANG Yin WU Cheng-ye |
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| Affiliation: | 1.College of Food Science,Fujian Agriculture and Forestry University,Fuzhou 350002,China; 2.Fisheries Research Institute of Fujian,Xiamen 361013,China) |
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| Abstract: | Oyster shell has good capabilities of improving the water quality and effectively reducing a variety of pollutant in water.The main composition and structure of the oyster shell and the principle of improving the water quality were summarized.And the application status of dephosphorization,heavy metal removal,dyes removal and removing other pollutants were involved and the exploitation and application prospects were viewed. |
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| Keywords: | oyster shell water quality improvement application |
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