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Response of spring planted barley (Hordeum vulgare L.), oats (Avena sativa L.) and wheat (Triticum aestivum L.) to mesotrione
Authors:Nader Soltani  Christy ShropshirePeter H Sikkema
Institution:University of Guelph Ridgetown Campus, 120 Main Street East, Ridgetown, Ontario N0P 2C0, Canada
Abstract:There is little information on the response of spring planted barley (Hordeum vulgare L.), oats (Avena sativa L.) and wheat (Triticum aestivum L.) to mesotrione under Ontario environmental conditions. Four field studies were conducted in Ontario, Canada over a two-year period (2008 and 2009) to evaluate the sensitivity of spring planted cereals (barley, oats, and wheat) to pre-emergence (PRE) and post-emergence (POST) applications of mesotrione at 50, 100, and 150 g ai ha−1. Mesotrione applied PRE caused minimal visible injury at 3, 7, 14 and 28 days after emergence (DAE) and had no adverse effect on plant height or yield of barley, oats and wheat. Mesotrione applied POST caused as much 11% injury and reduced plant height as much as 6% in spring planted cereals. Injury was higher in wheat compared to barley or oats. Mesotrione applied POST had no adverse effect on the yield of barley or oats but decreased the yield of wheat as much as 14%. Based on this study, mesotrione applied PRE at 50, 100 or 150 g ai ha−1 can be safely used in spring planted barley, oats, and wheat. Mesotrione applied POST at the proposed dose of 50, 100 or 150 g ai ha−1 can also be safely used in spring planted barley and oats. However, mesotrione applied POST results in unacceptable injury in spring planted wheat.
Keywords:Barley  Height  Herbicide sensitivity  Oats  Tolerance  Yield  Wheat
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