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桃新品种‘冀2102’
引用本文:张立彬,边卫东,肖啸,齐永顺,王学东. 桃新品种‘冀2102’[J]. 园艺学报, 2004, 31(2): 276-276
作者姓名:张立彬  边卫东  肖啸  齐永顺  王学东
作者单位:河北科技师范学院,昌黎,066600
摘    要:‘冀2102’是利用‘晚红蜜’自交培育出的晚熟桃新品种,平均单果质量250g,圆形,色泽鲜艳,风味甜,香气浓,肉质细,多汁,不裂果,可溶性固形物含量12%~13%。白花结实,丰产性强,8月中下旬成熟,适宜在桃适栽区内发展。

关 键 词:桃 冀2102品种 选育 特征特性 栽培要点
文章编号:0513-353X(2004)02-0276-01
收稿时间:2003-11-25
修稿时间:2003-12-10

A New Peach Variety -‘Ji 2102’
Zhang Libin,Bian Weidong,Xiao Xiao,Qi Yongshun,and Wang Xuedong. A New Peach Variety -‘Ji 2102’[J]. Acta Horticulturae Sinica, 2004, 31(2): 276-276
Authors:Zhang Libin  Bian Weidong  Xiao Xiao  Qi Yongshun  and Wang Xuedong
Abstract:'Ji 2102' is a new late-ripening peach variety selected from ' Wanhongmi' peach by self-crossing. Its average fruit mass is 250 g and has excellent quality, such as round shape, fresh red surface, melting flesh, juicy, sweet, heavy fragrant and no-dehiscent fruit. Its soluble solids content is 12% - 13%. It is self-fertile, and of a high yield. Fruit ripens in mid-late August. It can be grown in suitable areas of peach cultivation.
Keywords:Peach (Prunus persica)  Variety
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