Effect of gibberellic acid on seedling growth in two wild species of pistachio |
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Authors: | M Rahemi Adirek Baninasab |
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Institution: | 1. Department of Horticulture, Shiraz University, Shiraz, Iranagricol@Succ.Shirazu.ac.ir;3. Department of Horticulture, College of Agriculture, Isfahan University of Technology, Isfahan, Iran |
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Abstract: | SummaryBeneh (Pistacia mutica F. & M.) and kolkhong (Pistacia khinjuk Stock) are wild species of pistachio which grow naturally with other trees in some parts of Iran. Because of their adaptibility to severe environmental conditions and their resistance to some pests and diseases, they can be used as rootstocks for pistachio cultivars. Poor germination and very low seedling vigour of these two species have been a major problem in using them as rootstocks for pistachio cultivars. In this study gibberellic acid (GA3), at five concentrations (100, 250, 500, 750 and 1000 mg l21), were used during and after stratification to enhance seedling growth. The results showed that GA3, applied during and after stratification, significantly increased the length, trunk diameter, internode length, leaf area and fresh and dry weight of seedlings of both beneh and kolkhong species. However, application of GA3 after stratification was more effective on seedling growth of beneh. GA3 applied at higher concentrations (500 and 750 mg l21) increased the rate of growth, but growth malformations were clearly evident in seedlings of kolkhong. GA3 at 250 mg l21 enhanced seedlings growth of kolkhong. It was concluded that application of GA3 to the seedlings might be a useful method for promoting rapid shoot growth of beneh and kolkhong and reduce the expense of seedling production in glasshouse conditions. |
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