Utilizing old potatoes for summer chipping |
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| Authors: | H T Davies E W Franklin |
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| Institution: | 1. Canada Department of Agriculture, Research Station, Fredericton, New Brunswick, Canada
2. Department of Horticulture, Ontario Agricultural College, University of Guelph, Guelph, Ontario, Canada
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| Abstract: | Tubers of Kennebec, Netted Gem and four seedlings treated with MH30 made acceptable chips after storage for 9 months at 55 F. After treatment with CIPC and storage at 46 F for nine months tubers of Kennebec and three seedlings made chips of acceptable colour; at 52 F Kennebec and two seedlings were acceptable. When reconditioned at 70 F for two weeks after storage at 40, 46 and 52 F, CIPC-treated samples of Kennebec made acceptable chips, plus one seedling from 40 F, two from 46 F and one from 52 F. |
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