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Norchief,a new smooth type,high total solids,red-skinned potato variety |
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| Authors: | R H Johansen J T Schulz J E Huguelet |
| Institution: | 1. North Dakota State University, Fargo, North Dakota |
| Abstract: | Norchief is a medium late maturing, red variety with high total solids. In yield, the new variety is quite comparable to Red Pontiac and La Rouge but higher than Norland. Norchief has shown a certain degree of field tolerance to potato flea beetle,Epitrix cucumeris. |
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