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中国蔬菜安全生产的现状与发展对策
引用本文:姚祥坦,顾卫红,徐素琴,曹家树. 中国蔬菜安全生产的现状与发展对策[J]. 中国农学通报, 2005, 21(11): 294-294
作者姓名:姚祥坦  顾卫红  徐素琴  曹家树
作者单位:浙江省嘉兴市农业科学研究院 嘉兴314016(姚祥坦,徐素琴),上海农科院园艺研究所 上海201106(顾卫红),浙江大学蔬菜研究所 杭州310029(曹家树)
摘    要:简要阐述了当前中国蔬菜安全生产的现状及其所面临的问题,探讨了蔬菜安全生产的发展方向及对策,提出优化农业环境质量,改善蔬菜生产环境;因地制宜,建立特色蔬菜基地;依靠科技发展,采用科学的栽培管理方法以及顺应市场,全面发展的对策。

关 键 词:无公害蔬菜  安全生产  农业环境  对策
收稿时间:2005-07-14
修稿时间:2005-07-142005-07-24

The Actuality and Countermeasure of the Vegetable Safety Production in China
Yao Xiangtan,Gu Weihong,Xu Suqin,Cao Jiashu. The Actuality and Countermeasure of the Vegetable Safety Production in China[J]. Chinese Agricultural Science Bulletin, 2005, 21(11): 294-294
Authors:Yao Xiangtan  Gu Weihong  Xu Suqin  Cao Jiashu
Affiliation:1 Jiaxing Academy of Agricultural Sciences, Jiaxing Zhejiang 314016; 2 Institution of horticulture science, ShangHai Academy of Agricultural Sciences, Shanghai 201106; 3 Institution of vegetable science, ZheJiang University, Hangzhou 310029
Abstract:Based on discussing the actuality and the problem of vegetable safety production in our country, a few countermeasures for the vegetable safety production, i.e. improving the quality of the agri-environment for vegetable production, founding the characteristic base for the special vegetable produce, using the scientific cultivation and administrative skills, developing roundly for adapting to the market was formed to explore.
Keywords:Non-polluted vegetable   Safety production   Agriculture environment   Countermeasures  
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