| 鸡腿菇液体菌种的制备及应用 |
| |
| 引用本文： | 聂建军,李彩萍,杨玉画,李兆斌.鸡腿菇液体菌种的制备及应用[J].山西农业科学,2011,39(8):826-827,831. |
| |
| 作者姓名： | 聂建军 李彩萍 杨玉画 李兆斌 |
| |
| 作者单位： | 1. 山西省农业科学院农业资源与经济研究所,山西太原,030006
2. 山西省农业科学院农业环境与资源研究所,山西太原,030006 |
| |
| 基金项目： | 山西省农业科学院科技攻关项目(YGG0840) |
| |
| 摘 要： | 食用菌液体菌种具有生产周期短、菌龄一致、生命力旺盛、接种方便、用种量少、染菌率低、接种后生长迅速等优点。试验采用固态专用菌种制备鸡腿菇液体菌种并进行栽培试验,结果表明,与固体菌种栽培鸡腿菇相比,制得的液体菌种栽培的鸡腿菇杂菌感染率可降低4百分点,生物转化率提高10百分点。
|
| 关 键 词： | 鸡腿菇 液体菌种 制备 应用 |
Study on the Preparation of Liquid Spawn and Application of Coprinus comatus |
| |
| NIE Jian-jun,LI Cai-ping,YANG Yu-hua,LI Zhao-bin.Study on the Preparation of Liquid Spawn and Application of Coprinus comatus[J].Journal of Shanxi Agricultural Sciences,2011,39(8):826-827,831. |
| |
| Authors: | NIE Jian-jun LI Cai-ping YANG Yu-hua LI Zhao-bin |
| |
| Institution: | NIE Jian-jun1,LI Cai-ping2,YANG Yu-hua1,LI Zhao-bin1(1.Institute of Agricultural Resources & Economic,Shanxi Academy of Agricultural Sciences,Taiyuan 030006,China,2.Institute of Agricultural Environment & Resources,China) |
| |
| Abstract: | The edible fungus liquid spawn has the advantages of short production cycle,consistent bacteria age,vital exuberant,easy inoculation with less seeds,low bacteria contamination,and rapid growth after inoculation.This test used solid-state-special seeds for the preparation of liquid spawn of Coprinus comatus and the cultivation experiment was done.Results showed that cultivation of Coprinus comatus species,compared to the solid,liquid spawn contamination rate could decrease by 4 per cent,and biological conver... |
| |
| Keywords: | Coprinus comatus liquid spawn preparation application |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
|
