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酿酒葡萄阿列尼二次果栽培试验
引用本文:马小河,董志刚,赵旗峰,唐晓萍,陈俊.酿酒葡萄阿列尼二次果栽培试验[J].山西农业科学,2011,39(8):832-833,899.
作者姓名:马小河  董志刚  赵旗峰  唐晓萍  陈俊
作者单位:山西省农业科学院果树研究所,山西太谷,030815
基金项目:山西省回国留学人员科研资助项目(2008-113)
摘    要:通过对中熟酿酒葡萄品种阿列尼进行去除一次果管理,利用新梢冬芽二次果推后浆果成熟期,达到避开成熟期的高温气候,从而提高酒质的目的。此方法与正茬果相比,在前期管理上较费工、产量稍低,但冬季修剪采用短梢修剪或平茬,简化了冬剪工作量,减少了埋土防寒的人工投入。

关 键 词:酿酒葡萄  阿列尼  二次果  栽培

Cultivation Test of Secondary Fruit in Wine Grape Elie Ni
MA Xiao-he,DONG Zhi-gang,ZHAO Qi-feng,TANG Xiao-ping,CHEN Jun.Cultivation Test of Secondary Fruit in Wine Grape Elie Ni[J].Journal of Shanxi Agricultural Sciences,2011,39(8):832-833,899.
Authors:MA Xiao-he  DONG Zhi-gang  ZHAO Qi-feng  TANG Xiao-ping  CHEN Jun
Institution:MA Xiao-he,DONG Zhi-gang,ZHAO Qi-feng,TANG Xiao-ping,CHEN Jun(Institute of Pomology,Shanxi Academy of Agricultural Sciences,Taigu 030815,China)
Abstract:Using the management of removing the first fruits and letting the second fruits ripening to stagger hot weather condition at the maturity stage,the berry maturation of the middle-ripening grape Elie Ni could be delayed and the quality of wine improved.Comparing with the labor consuming and lower productivity of middle-ripening normal first fruits,this method largely simplified the work of winter pruning and reduced the labor cost in winter protection soil burying.
Keywords:wine grape  Elie Ni  secondary fruit  cultivation  
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