| 日光温室番茄栽培施硼效应 |
| |
| 引用本文： | 王永珍,张剑国,范树仁.日光温室番茄栽培施硼效应[J].山西农业科学,2011,39(8):823-825. |
| |
| 作者姓名： | 王永珍 张剑国 范树仁 |
| |
| 作者单位： | 1. 山西省农业科学院蔬菜研究所,山西太原,030032
2. 孝义市农业技术推广中心,山西孝义,032300 |
| |
| 基金项目： | 山西省星火计划项目(20110510008-3) |
| |
| 摘 要： | 研究了施硼对日光温室番茄栽培产量、品质及一些生理代谢的影响,结果表明,施硼可使番茄早熟、增产,早期产量和总产量分别达35 194,108 059 kg/hm2,较对照分别提高12.3%和13.4%;可改善番茄果实品质,使果实可溶性固形物、还原糖及Vc含量显著提高,使有机酸含量降低;促进了植株生理代谢,使叶片叶绿素含量和光合速率提高,效应以采收盛期和收获结束期最为显著;同时降低了叶片可溶性糖含量。
|
| 关 键 词： | 日光温室 施硼 番茄 产量 品质 |
Effects of Boron Fertilization on Yield,Quality and Physiological Characters of Tomato in Greenhouse |
| |
| WANG Yong-zhen,ZHANG Jian-guo,FAN Shu-ren.Effects of Boron Fertilization on Yield,Quality and Physiological Characters of Tomato in Greenhouse[J].Journal of Shanxi Agricultural Sciences,2011,39(8):823-825. |
| |
| Authors: | WANG Yong-zhen ZHANG Jian-guo FAN Shu-ren |
| |
| Institution: | WANG Yong-zhen1,ZHANG Jian-guo1,FAN Shu-ren2(1.Institute of Vegetables,Shanxi Academy of Agricultural Sciences,Taiyuan 030032,China,2.Xiaoyi Centre of Agricultural Technology Popularization,Xiaoyi 032300,China) |
| |
| Abstract: | The experiment was conducted to determine effects of boron fertilization on yield,quality and physiological characters of tomato cultivated in greenhouses.The result showed that early and total yield of boron fertilization plots reached 35 194 kg/hm2 and 108 059 kg/hm2 respectively,12.3% and 13.4% higher than those of the control.The boron fertilization improved quality of fruits.Apart from the decreased organic acid content,it increased soluble solid contents,reducing sugar and vitamin C markedly on fresh ... |
| |
| Keywords: | greenhouse boron fertilization tomato yield quality |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
|
