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不同培肥模式下闽东茶园水土及其氮磷流失特征
引用本文:王利民,林新坚,黄东风,李卫华,范平. 不同培肥模式下闽东茶园水土及其氮磷流失特征[J]. 水土保持通报, 2015, 35(4): 69-72,78
作者姓名:王利民  林新坚  黄东风  李卫华  范平
作者单位:福建省农业科学院土壤肥料研究所, 福建福州 350013;福建省农业科学院土壤肥料研究所, 福建福州 350013;福建省农业科学院土壤肥料研究所, 福建福州 350013;福建省农业科学院土壤肥料研究所, 福建福州 350013;福建省农业科学院土壤肥料研究所, 福建福州 350013
基金项目:国家科技支撑计划项目"主要类型农牧废弃物制肥质量控制及产业化循环利用集成示范"(2012BAD14B15-6); 福建省农业科学院博士科研启动基金项目(2010BS-7); 福建省自然科学基金项目(2011J05057); 福建省农业科学院青年人才创新项目(2014CX-5)
摘    要:[目的]研究不同培肥模式对闽东茶园水土及其氮磷流失的影响,为该区茶园水土流失评价及防控提供科学依据。[方法]通过径流小区试验,设置6个处理:全量化肥(NPK),半量化肥+半量有机肥(1/2NPKOM),全量有机肥(OM),全量化肥+豆科绿肥(NPKL),半量化肥+半量有机肥+豆科绿肥(1/2NPKOM+L)和不施肥(CK)。[结果]不同培肥处理下径流流失量的大小顺序为:OM1/2NPKOMCKNPKL1/2NPKOM+LNPK,泥沙流失量表现为:OM1/2NPKOMNPKLCKNPK1/2NPKOM+L;OM处理中径流携带的全氮、可溶性氮、硝态氮、铵态氮、全磷、可溶性磷等氮磷组分的流失量均较高,而1/2NPKOM+L中这些氮磷组分流失量则相对较低,且泥沙结合态的全氮、全磷流失量在各处理中也有类似的变化规律。[结论]1/2NPKOM+L处理在减控茶园水土及其氮磷流失方面具有良好的保土保肥效果。

关 键 词:培肥模式  茶园  水土流失  氮磷流失
收稿时间:2014-06-20
修稿时间:2014-07-02

Effect of Different Fertilization Patterns on Losses of Soil, Water and Nitrogen, Phosphorus from Tea Garden in Eastern Fujian Province
WANG Limin,LIN Xinjian,HUANG Dongfeng,LI Weihua and FAN Ping. Effect of Different Fertilization Patterns on Losses of Soil, Water and Nitrogen, Phosphorus from Tea Garden in Eastern Fujian Province[J]. Bulletin of Soil and Water Conservation, 2015, 35(4): 69-72,78
Authors:WANG Limin  LIN Xinjian  HUANG Dongfeng  LI Weihua  FAN Ping
Affiliation:Institute of Soil and Fertilizer, Fujian Academy of Agricultural Sciences, Fuzhou, Fujian 350013, China;Institute of Soil and Fertilizer, Fujian Academy of Agricultural Sciences, Fuzhou, Fujian 350013, China;Institute of Soil and Fertilizer, Fujian Academy of Agricultural Sciences, Fuzhou, Fujian 350013, China;Institute of Soil and Fertilizer, Fujian Academy of Agricultural Sciences, Fuzhou, Fujian 350013, China;Institute of Soil and Fertilizer, Fujian Academy of Agricultural Sciences, Fuzhou, Fujian 350013, China
Abstract:[Objective] The effect of fertilization patterns on losses of soil, water and nitrogen, phosphorus from tea garden in eastern Fujian Province was studied in order to provide a scientific basis for evaluation and prevention and control of soil and water loss in this region. [Methods] The experiment contained six treatments: no fertilization(CK), chemical fertilizers(NPK), half-organic manure plus half-chemical fertilizers(1/2 NPKOM), organic manure(OM), legume stover returned plus chemical fertilizers(NPKL), half-organic manure plus legume stover returned plus half-chemical fertilizers(1/2 NPKOM+L). [Results] Among all the treatments, water losses were ranked as OM > 1/2 NPKOM > NPKL > CK > NPK > 1/2 NPKOM+L, and soil losses followed the orders of OM > 1/2 NPKOM > NPKL > CK > NPK > 1/2 NPKOM+L. Furthermore, the OM treatment had maximum concentrations of soil nutrients including total N (TN), dissolved N (DN), NO3-N, NH4+-N, total P(TP) and dissolved P(DP) losses in runoff, while the 1/2 NPKOM+L treatment had minimum concentrations of those nitrogen and phosphorus fractions compared to other fertilizer treatments. Similarly, the contents of TN, TP in sediment were the highest in OM treatment, but the lowest in 1/2 NPKOM+L treatment. [Conclusion] The 1/2 NPKOM+L treatment could be considered as a better choice of fertilization practice with respect to reducing soil, water, and nitrogen, phosphorus nutrient losses from tea soils in the region.
Keywords:fertilization pattern  tea garden  soil and water loss  nitrogen and phosphorus loss
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