| 甘薯磨锉装置的试验及设计参数优化 |
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| 引用本文： | 王大承,汪荫德.甘薯磨锉装置的试验及设计参数优化[J].湖南农业大学学报(自然科学版),1991(2). |
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| 作者姓名： | 王大承 汪荫德 |
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| 作者单位： | 湖南农学院农业工程系 长沙
(王大承)，湖南农学院农业工程系 长沙(汪荫德) |
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| 摘 要： | 介绍了甘薯磨锉装置的试验内容及结果。工作性能用生产率、功耗、淀粉提取率和综合加权指标来评价。通过试验找出了影响工作性能的主要因素以及各因素对性能指标的影响曲线,建立了回归方程。优化计算为磨锉机设计提供了最佳参数的组合。结果表明该装置对加工甘薯淀粉有较好的适应能力。
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| 关 键 词： | 甘薯 农副产品加工机 最优设计 设计参数/磨锉机 |
EXPERIMENT AND OPTIMIZATION OF THE DESIGN PARAMENTERS FOR SWEET POTATO GRINDER |
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| Wang Dacheng,Wang Yinde,.EXPERIMENT AND OPTIMIZATION OF THE DESIGN PARAMENTERS FOR SWEET POTATO GRINDER[J].Journal of Hunan Agricultural University,1991(2). |
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| Authors: | Wang Dacheng Wang Yinde |
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| Abstract: | The paper deals with the content of and the results obtainted fromtests. The working performances were evaluated for different indices: producti-vity, energy consumption, rate of amylum extraction and a weighted index. Themain factors and their curves influencing parameters are highlighted and theregression equations are established. Optimum parameters for the design of thegrinder are provided by an optimization technigue. The results showed that thisgrinder is more abaptable than other machinery for processing sweet potatoes. |
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| Keywords: | lpomea batatas rural subsidiary occupation products optimum designs design proposals/grinder |
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