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叶面施硒对甜柿果实品质及重金属含量的影响
引用本文:杨燕君,刘晓华,宁婵娟,冀爱青,丁宁,许领军,王鹏,吴国良. 叶面施硒对甜柿果实品质及重金属含量的影响[J]. 园艺学报, 2013, 40(3): 523-530
作者姓名:杨燕君  刘晓华  宁婵娟  冀爱青  丁宁  许领军  王鹏  吴国良
作者单位:(1 河南农业大学园艺学院,河南省果树瓜类生物学重点实验室,郑州 450002;2 山西农业大学园艺学院,山西太谷
030801;3 晋中学院生命科学与技术学院,山西榆次 030600;4 郑州成皋生态农业开发有限公司,郑州 450141;
5 河南农业科学院园艺研究所,郑州 450002)
基金项目:国家自然科学基金项目,河南省重大科技攻关项目
摘    要: 以‘阳丰’、‘兴津20’和‘次郎’甜柿为试材,分别用0、50、100、150、200 mg · L-1 浓度的亚硒酸钠进行叶面喷施,研究硒和重金属镉、铅、汞在甜柿机体内的积累情况以及硒对果实品质的影响,探明硒对镉、铅和汞的互作效应,以期为叶面施硒改善甜柿果实品质提供理论依据。试验结果表明:硒处理浓度以150 mg · L-1 为最佳;甜柿叶片和果实中的硒含量随施硒浓度的增大而增大;在0 ~ 150mg · L-1 范围内随着外源硒浓度的增大,叶片和果实中的镉、铅、汞含量下降,果实中可溶性糖、维生素C 和可溶性固形物含量上升,可滴定酸含量下降;施硒浓度达到200 mg · L-1,叶片和果实中重金属含量上升,果实品质下降;叶面喷硒可明显抑制3 种甜柿品种中镉、铅、汞的含量,并且对‘兴津20’的镉、汞含量的抑制幅度最大,对‘次郎’中的铅含量抑制幅度最大。‘兴津20’综合表现优于‘次郎’和‘阳丰’。

关 键 词:    累积量  叶片  果实  重金属

Effects of Foliar Feeding of Selenium on Fruit Quality and Accumulation of Cadmium, Lead and Mercury in Sweet Persimmon
YANG Yan-Jun,LIU Xiao-Hua,NING Chan-Juan,JI Ai-Qing,DING Ning,XU Ling-Jun,WANG Peng,WU Guo-Liang. Effects of Foliar Feeding of Selenium on Fruit Quality and Accumulation of Cadmium, Lead and Mercury in Sweet Persimmon[J]. Acta Horticulturae Sinica, 2013, 40(3): 523-530
Authors:YANG Yan-Jun  LIU Xiao-Hua  NING Chan-Juan  JI Ai-Qing  DING Ning  XU Ling-Jun  WANG Peng  WU Guo-Liang
Abstract:This study investigated the potential to improve fruit quality of sweet persimmon(Diospyros kaki)using foliar feeding of selenium. Trees of three cultivars(‘Youhou’,‘Okitsu 20’and‘Jiro’)were sprayed with Na2SeO3 at five concentrations(0,50,100,150 and 200 mg · L-1).Accumulation of heavy metals including cadmium(Cd),lead(Pb)and mercury(Hg)and fruits qualityattributes were assessed. The results indicated that 150 mg · L-1 Na2SeO3 was considered the optimumconcentration for foliar feeding of Se on sweet persimmon trees. Selenium concentrations in both leavesand fruit increased as application dosage increased from 0 to 150 mg · L-1 Na2SeO3. On the other hand,Cd,Pb and Hg concentrations decreased as application dosage increased up to 150 mg · L-1 Na2SeO3. Inthe meantime,solublesugar,titratable acid,vitamin C and soluble solids in fruit increased. However,thistrend was reversed when application dosage increased further to 200 mg · L-1 Na2SeO3. Of the threecultivars used in this study,treatment effects were more pronounced on‘Okitsu 20’compared with theeffects on ‘Youhou’and‘Jiro’. The results indicate that the exogenous application of Se can better thequality of fruit and reduce the content of metal in the persimmon trees.
Keywords:persimmon  selenium  accumulation  leaves  fruit  heavy metal
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