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甘蓝类蔬菜亲缘关系的RAPD初步分析
引用本文:田源,王超.甘蓝类蔬菜亲缘关系的RAPD初步分析[J].中国蔬菜,2008,1(1):20-22.
作者姓名:田源  王超
作者单位:东北农业大学园艺学院 150030
基金项目:国家高技术研究发展计划(863计划)
摘    要:利用RAPD标记从DNA水平上对30份甘蓝类蔬菜材料进行亲缘关系和遗传多样性分析,从100对引物中选出10对扩增效果较好的引物,用其扩增出90条带,其中多态条带72条,多态率为80.0 %。对RAPD结果进行UPGMA分析,结果表明,在相似系数0.85处可以清楚的将它们划分为6组,并且从分子生物学的角度分析了它们之间的亲缘关系。

关 键 词:甘蓝类蔬菜  RAPD  遗传多样性  亲缘关系  
收稿时间:2007-06-05
修稿时间:2007-10-20

Initial Analysis on Genetic Relationship of Brassica oleracea L. By RAPD
Tian Yuan,Wang Chao.Initial Analysis on Genetic Relationship of Brassica oleracea L. By RAPD[J].China Vegetables,2008,1(1):20-22.
Authors:Tian Yuan  Wang Chao
Institution:(College of Horticulture,Northeast Agricultural University,Harbin 150030)
Abstract:RAPD analysis on genetic relationship and genetic diversity of 30 samples of Brassica oleracea L.was conducted.Ten primers were selected from 100 primers to amplify 30 samples,and a total number of 90 bands wereamplified,among which 72(80.0 %)were polymorphic.The results of RAPD were analyzed by UPGMA clustering.The result showed that all samples could be divided into 6 groups with the similarity coefficient of 0.85,and their genetic relationship was analyzed.
Keywords:Brassica oleracea L    RAPD  Genetic diversity  Genetic relationship
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