| 果蔬中多糖功能因子的研究概况及开发利用 |
| |
| 引用本文： | 李延华,王伟军,于俊林,张兰威,陈丽安. 果蔬中多糖功能因子的研究概况及开发利用[J]. 北方园艺, 2008, 0(12) |
| |
| 作者姓名： | 李延华 王伟军 于俊林 张兰威 陈丽安 |
| |
| 作者单位： | 1. 通化师范学院,制药与食品科学系,吉林,通化,134002
2. 哈尔滨工业大学,食品科学与工程学院,黑龙江,哈尔滨,150090 |
| |
| 基金项目： | 吉林省科技厅发展计划 |
| |
| 摘 要： | 介绍了果蔬中多糖功能因子的资源分布,描述了分离果蔬多糖的方法,阐述其保健功能,结合生产实际,展望果蔬多糖的应用前景,指出果蔬多糖在食品、医学等领域具有广阔的市场前景.
|
| 关 键 词： | 果蔬 多糖 分离 保健功能 开发利用 |
The Present Situation and Development of the Polysaccharide in Fruits and Vegetables |
| |
| LI Yan-hua,WANG Wei-jun,YU Jun-lin,ZHANG Lan-wei,CHEN Li-an. The Present Situation and Development of the Polysaccharide in Fruits and Vegetables[J]. Northern Horticulture, 2008, 0(12) |
| |
| Authors: | LI Yan-hua WANG Wei-jun YU Jun-lin ZHANG Lan-wei CHEN Li-an |
| |
| Affiliation: | LI Yan-hua 1,WANG Wei-jun1,YU Jun-lin1,ZHANG Lan-wei 2,CHEN Li-an1(1.Department of Pharmacy , Food Science,Tonghua Normal University,Tonghua,Jilin 134002,China,2.College of Food Science , Engineering,Harbin Industry University,Harbin,Heilongjiang 150090,China) |
| |
| Abstract: | Introduced the resources of polysaccharide in fruits and vegetables,described the method of separating polysaccharide from fruits and vegetables,elaborated its nutrition health care functions and predicted the future of its application on food and medicine. |
| |
| Keywords: | Fruits and vegetables Polysaccharide Separation Function Development |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
|
