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In vivo digestibility of six selected fodder species by goats in northern Ghana
Authors:Avornyo  F K  Partey  S T  Zougmore  R B  Asare  S  Agbolosu  A A  Akufo  N M  Sowah  N A  Konlan  S P
Institution:1.Council for Scientific and Industrial Research, Animal Research Institute, Nyankpala Station, Tamale, Ghana
;2.International Crops Research Institute for the Semi-Arid Tropics, BP 320, Bamako, Mali
;3.University for Development Studies, Nyankpala Campus, Tamale, Ghana
;4.Department of Animal Science, University of Ghana, Legon, Accra, Ghana
;
Abstract:Tropical Animal Health and Production - An in vivo digestibility trial was conducted to evaluate the digestibility of six forages. These were selected indigenous browse species and groundnut haulms...
Keywords:
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