| 改革食用菌课程实验教学模式培养应用型人才 |
| |
| 引用本文： | 王颖,姚笛,黄玉兰.改革食用菌课程实验教学模式培养应用型人才[J].农产品加工．学刊,2010(1):89-90,94. |
| |
| 作者姓名： | 王颖 姚笛 黄玉兰 |
| |
| 作者单位： | 1. 黑龙江八一农垦大学食品学院,黑龙江,大庆,163319
2. 黑龙江八一农垦大学生命科技学院,黑龙江,大庆,163319 |
| |
| 基金项目： | 黑龙江八一农垦大学教学改革课题(2009年) |
| |
| 摘 要： | 食用菌栽培学是一门应用性、实践性和连续操作性要求都很强的课程。根据农业产业结构调整对食用菌专业人才的要求,通过改革传统的食用菌实验课教学模式,鼓励学生自己设计实验方案,开放实验室,充分发挥学生的主观能动性,变学生被动接受知识为主动求知。运用创新评价机制,提高学生竞争意识,增强其就业能力。
|
| 关 键 词： | 食用菌 实验教学 应用型人才 |
Culturing Applied Talent and Promoting Employment through Reforming Experimental Teaching Model of Edible Fungi Curriculum |
| |
| Wang Ying,Yao Di,Huang Yulan.Culturing Applied Talent and Promoting Employment through Reforming Experimental Teaching Model of Edible Fungi Curriculum[J].Nongchanpin Jlagong.Xuekan,2010(1):89-90,94. |
| |
| Authors: | Wang Ying Yao Di Huang Yulan |
| |
| Institution: | 1. College of Food Science/a>;Heilongjiang August First Land Reclamation University/a>;Daqing/a>;Heilongjiang 163319/a>;China/a>;2. College of Life Science/a>;China |
| |
| Abstract: | Edible fungi cultivation was a curriculum of applicability,practicality,continuous operability requirement being strong. Based on the requirement of agricultural industrial structure adjustment for edible fungi professional talent,through reforming traditional teaching model of edible mushroom cultivation experimental course. In this study,students were encouraged to design experimental scheme themselves and open laboratory to play student's subjective activity,making passively requiring knowledge students ... |
| |
| Keywords: | edible fungi experimental teaching applied talent |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
|
