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北方栽培双孢蘑菇的品种筛选
引用本文:王洪芸,侯永侠,何莉莉.北方栽培双孢蘑菇的品种筛选[J].北方园艺,2008(5):225-226.
作者姓名:王洪芸  侯永侠  何莉莉
作者单位:1. 天津市蓟县农业技术推广中心,天津,301911
2. 沈阳大学,环境工程重点实验室,辽宁,沈阳,110044
3. 沈阳农业大学,园艺学院,辽宁,沈阳,110161
摘    要:双孢蘑菇的品种是影响其产量和品质的重要因素.试验对176、163、U3、152、111五个品种进行了比较,结果表明:5个品种在北方都能发菌出菇.176品种产量比较高,子实体外部形态特征较好;163品种产量高,子实体形态特征差;U3、152品种子实体形态特征好,产量偏低;111品种子实体形态特征好,产量太低.因此在北方鲜食的双孢蘑菇,可以栽培176、163品种,制罐出口的双孢蘑菇可以栽培U3、152品种.

关 键 词:北方  双孢蘑菇  品种
文章编号:1001-0009(2008)05-0225-02
修稿时间:2008年2月13日

Screening of Adaptability for Agaricus Bisporus Varieties Cultured in North Areas
WANG Hong-yun,HOU Yong-xia,HE Li-li.Screening of Adaptability for Agaricus Bisporus Varieties Cultured in North Areas[J].Northern Horticulture,2008(5):225-226.
Authors:WANG Hong-yun  HOU Yong-xia  HE Li-li
Abstract:The qulity of variety is important factor that affects the yield and quality of Agaricus bisporus.In this experiment five varieties(176,163,U3,152,111)were compared.The results of experiments showed that the five varieties all can raise mushrooms in north areas.The yield of 176 is higher and the fruiting bodies' character is better.The quality of 163 is high,but quality of fruiting bodies is poor.The qulity of fruiting bodies of U3 and 152 is high,but yield is lower.The quality of fruiting bodies of 111 is better,but the yield is too low.So in north areas 176 and 163 is the suitable varieties of agaricus bisporus for eating freshly and U3,152 for can export.
Keywords:North areas  Agarics bisporus  Variety
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