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干姜的镇静作用研究
引用本文:李艳玲,梁鹏. 干姜的镇静作用研究[J]. 农业科学与技术, 2008, 9(4)
作者姓名:李艳玲  梁鹏
摘    要:


Study on Sedation of Dried Ginger
LI Yan-ling,LIANG He. Study on Sedation of Dried Ginger[J]. Agricultural Science & Technology, 2008, 9(4)
Authors:LI Yan-ling  LIANG He
Abstract:[Objective] The experiment aimed to explore sedation of dried ginger. [Method] By compared the experimental results before and after intragastric administration, the influences of decoction of dried ginger at different concentrations (1, 2,3 mg/ml) on locomotor activities of white mice. [Result]When the decoction of dried ginger was 1 g/ml, the time of free movements and the number of raising forelimbs of mice were obviously detained (2.5 h after intragastric administration). When the decoction of dried ginger was 2 g/ml, the time of free movements and the number of raising forelimbs of mice were obviously influenced however the inhibition time is short than that of 1 g/ml. When the decoction of dried ginger was 3 g/ml, the inhibition is not obvious. [Conclusion] Dried ginger had some sedation effect which was related to its dosage.
Keywords:Dried ginger  Sedation  Mouse
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