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| In silico structural characteristics and α-amylase inhibitory properties of Ric c 1 and Ric c 3, allergenic 2S albumins from Ricinus communis seeds | |
| 引用本文： | Do Nascimento VV,Castro HC,Abreu PA,Oliveira AE,Fernandez JH,Araújo Jda S,Machado OL.In silico structural characteristics and α-amylase inhibitory properties of Ric c 1 and Ric c 3, allergenic 2S albumins from Ricinus communis seeds[J].Journal of agricultural and food chemistry,2011,59(9):4814-4821. |
| 作者姓名： | Do Nascimento VV Castro HC Abreu PA Oliveira AE Fernandez JH Araújo Jda S Machado OL |
| 摘 要： | |
| 本文献已被 PubMed 等数据库收录！ | |