| 大豆耐盐基因标记的开发 |
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| 引用本文： | 张海燕,罗淑萍.大豆耐盐基因标记的开发[J].新疆农业大学学报,2005,28(2):22-24. |
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| 作者姓名： | 张海燕 罗淑萍 |
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| 作者单位： | 新疆农业大学,农学院,乌鲁木齐,830052 |
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| 摘 要： | 利用目前大豆中已经克隆的耐盐相关基因及EST序列，设计43对引物，分别对大豆耐盐品种文丰7号和盐敏感品种union的基因组DNA，RNA进行检测，开发了6个可用于大豆种质耐盐性鉴定的标记。
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| 关 键 词： | 大豆 耐盐性 分子标记 基因表达差异 |
| 文章编号： | 1007-8614(2005)02-0022-03 |
| 修稿时间： | 2005年3月13日 |
Development of salt gene markers in soybean |
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| ZHANG Hai-yan,LUO Shu-ping.Development of salt gene markers in soybean[J].Journal of Xinjiang Agricultural University,2005,28(2):22-24. |
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| Authors: | ZHANG Hai-yan LUO Shu-ping |
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| Abstract: | In the experiment, 43 pairs of primers were designed by means of salt-related gene and EST from Genbank. Those primers were detected in DNA and RNA that abstracted in Wenfeng 7(salt-tolerant) and Union(salt-sensitive). 6 pairs of primers that related to salt-tolerant gene were identified, which can be used as reference to identify the salt-resistance of varieties. On the other hand, this study provided helpful trace about the molecular mechanism of salt-tolerance in soybean. |
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| Keywords: | soybean salt-tolerant gene molecular marker gene expression difference |
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