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肥料配施对苋菜硝酸盐积累及其品质的影响
引用本文:李洪波,王廷芹,刁金花.肥料配施对苋菜硝酸盐积累及其品质的影响[J].广东农业科学,2013,40(15):85-87.
作者姓名:李洪波  王廷芹  刁金花
作者单位:1. 广东海洋大学农学院,广东湛江,524088
2. 韶关市武江区现代教育机构,广东韶关,512026
基金项目:广东省高等学校本科特色专业建设点,湛江市科技攻关项目
摘    要:以圆叶绿苋为材料,采用单因素随机区组试验方法,研究猪粪、尿素和复合肥对苋菜硝酸盐积累及品质的影响.结果表明:施用有机肥猪粪和配合施用复合肥尿素显著提高苋菜产量;显著降低蔬菜的硝酸盐含量,改善苋菜品质.

关 键 词:苋菜  肥料  产量  硝酸盐  品质

Effet of matching different fertilization on Amarnth's Nitrate accumulation
LI Hong-bo , WANG Ting-qin , DIAO Jin-hua.Effet of matching different fertilization on Amarnth's Nitrate accumulation[J].Guangdong Agricultural Sciences,2013,40(15):85-87.
Authors:LI Hong-bo  WANG Ting-qin  DIAO Jin-hua
Abstract:Using single factor experiment with randomized block design, pig manure, urea, compound fertilizers were applied on Circle-leaf amaranth nitrate accumulation and quality in this experiment. The result indicates the accumulation of nitrate in amaranth applied with pig manure and mixture of urea and compound fertilizers markedly increased yield, decreased nitrate content and improved quality of amaranth.
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